The Kongsee
Discover the enchanting world of The Kongsee, a captivating Mod-Sin Izakaya and underground lounge tucked away between Club Street and Amoy Street. This unique haven is all about bringing people together through a delightful amalgamation of food, drinks, space, and music.
Prepare to embark on a tantalizing culinary journey as The Kongsee presents its own twist on Modern Singaporean cuisine curated by Chef partner Willin Low, a delightful fusion of local flavours with influences from around the globe. Their menu, designed around small plates and sharing plates, boasts a selection of signature dishes that are guaranteed to entice your taste buds.
Indulge in the refreshing Barramundi Ceviche, featuring local farmed barramundi served with pickle onion, savoury brinjal cubes and crowned with scoop of savoury ice cream. Put a bit of everything on a crisp papadam base and experience an explosion of textures and flavours that will leave you craving for more.
Delight your palate with the succulent Iberico satay, boasting chargrilled Iberico secreto skewers accompanied by a tantalizing Javanese peanut sauce and pineapple salsa.
Be sure to savour their beautiful Kongsee Crab Cake. Two pieces of American-style crab cakes, crafted with wild caught crab, stacked in the middle of creamy Tom Kha Kai soup, and topped with crimson-orange ikura. The rich flavours of the crab cake, the burst of juicy ikura, and the medley of coconutty Tom Kha Kai, all coming together in a symphony of taste.
For those craving a fusion of flavours and a carb fix, the Prata Pizza at The Kongsee is an intriguing choice that blurs the line between prata and pizza, offering the best of both worlds! Indulge in the delightful dilemma of deciding whether it's prata or pizza with each bite. Among the popular flavours, the Krapow Prata Pizza stands out with its tantalizing blend of Thai Basil Chicken, Fish Sauce, and Chilies, creating an explosion of savoury goodness with a hint of spice.
In the realm of libations, The Kongsee takes pride in its innovative cocktail selection, blending timeless classics with a touch of local inspiration. Be sure to explore their wide range of cocktails that boast delightful twists, perfectly complementing their Mod-Sin creations. For the discerning sake enthusiast, The Kongsee introduces an exclusive SG RASEN Sake, curated by Chef Willin Low and Yaegaki Sake & Spirits. This sake delights with its smooth finish and lingering umami, making it the ideal pairing for classic Singaporean dishes. And for wine connoisseurs, rest assured that The Kongsee offers a decent wine list to elevate your dining experience.
As the sun sets and the clock strikes 9 pm, The Kongsee undergoes a magical transformation, with neon lights casting a violet glow upon the cozy ambience. The once vibrant izakaya metamorphoses into an "underground" lounge and bar, pulsating with the beats of retro 80s pop music – a nostalgic experience that transports you to a bygone era.
Immerse yourself in the warm embrace of The Kongsee, where delectable Mod-Sin dishes, innovative libations, and nostalgic vibes converge. Whether you're seeking a delightful dining experience, a cozy lounge setting, or a trip down memory lane, The Kongsee offers it all. So gather your friends, share the joy, and bask in the magical moments at The Kongsee – where memories are made, and bonds are forged.
The Kongsee
10 Gemmill Lane
Singapore 069251
Operating Hours
5pm till Late
Closed on Sndays
