Alegria Singapore
Nestled in the bustling Keong Saik area along Teck Lim Road, Alegria Singapore is a culinary haven that showcases the vibrant fusion of Filipino, Mexican, and Latin American influences. Combining traditional European techniques with bold flavours, Alegria Singapore takes your taste buds on an extraordinary journey.
What started as the first sangria bar in Manila has now evolved into a culinary destination in Singapore that offers an array of exciting dishes. Alegria Singapore's signature tacos are a must-try, with flavours inspired by cuisines around the world. Indulge in the Mexican Pescado, a crispy fried fish taco wrapped in a warm purple tortilla, complemented by chipotle mayo and pineapple salsa. Or savour the Filipino Sisig taco, featuring succulent pork belly, Dinakdakan sauce, onions, all wrapped in a unique Ube tortilla. For a touch of Japanese influence, the Japonesa taco combines tender steak, wasabi aioli, salsa, esquites, purple cabbage, and furikake.
Apart from their tantalizing tacos, Alegria Singapore also offers an array of mouthwatering mains. Delight your palate with the Pulpo, a grilled octopus dish infused with flavours of chili crab Mamak sauce, garlic aioli, mango, tomato salsa, and coconut ash. Indulge in the Bistecca, featuring perfectly grilled ribeye adorned with cherry tomato confit and chimichurri sauce.
Alegria Singapore is currently undergoing an upgrade and will reopen their doors on 28th June with a brand new menu and a revamped layout. We had the privilege of savouring their delectable creations before their temporary closure, and we are eager to see what culinary delights await us when they reopen.
If you are seeking a gastronomic adventure that combines the bold flavours of Filipino, Mexican, and Latin American cuisines, Alegria Singapore is the place to be. Get ready to embark on a flavour-filled journey and experience the art of bold fusion cuisine.
Alegria Singapore
18 Teck Lim Road
Singapore 088390
Operating Hours:
12:00pm - 12:00am
Closed on Mondays
