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April 25, 2025

Belém On Foot II

A perfect morning filled with sunshine, stories, and just enough wind to mess up your hair.

April 25, 2025

Pastéis de Belém

Our first pastel de nata stop at the iconic Pastéis de Belém, where it all began in 1837.

April 25, 2025

A Cevicheria

A Cevicheria by Chef Kiko is playful, punchy and downright pretty, both on the plate and in flavour.