Everything about Food and Wine
Weekend Kebab Dinner
On this cooling Saturday evening, I made these kebab skewers with prawns, cod fish and wagyu picanha for our dinner.
Adam's 26th Birthday Private Dinner
Celebrating Uncle Adam's 26th Birthday for the 50th-plus times!
Asia Grand Restaurant
As a big fan of their classic Cantonese fare and evergreen Peking Duck promotion since their early days at Hotel Asia and then Odeon Towers, this was my 5th visit to Asia Grand Restaurant since their official reopening at Fairmont Singapore last October.
Mediacorp Old Taste Detective Season 4
Curry Chicken Noodle is a local delicacy that combines characteristics of different food cultures. Local curry chicken noodle vendors are mostly the Teochews. What is the old taste of curry chicken noodle? Host Bryan and Chef Alvin visit traditional stalls, and try to recreate the old taste.
Anson Town
What you get here at Anson Town is more than traditional Ipoh street food staples that have been passed from generation to generation. To me, this eatery is also a representation and window into the Malaysia and Ipoh culture, preserving heritage through their food.
Fatty Fong Seafood Restaurant
I am pretty surprised this little Tze Char gem in Bedok-Changi neighbourhood has somehow received little social media mentions. I am not keeping it a secret and happy to share this little gem with you!
Um Yong Baek
Famous for their Busan-style dwaeji gukbap (돼지국밥), Korean Pork broth with rice, Um Yong Baek opened it's door in Singapore a few months ago.
Confit de canard
I made this dish for the family last weekend. Serving the delicious duck legs with chunky mashed potato flavoured with the remaining glorious duck fat, burnt vegetables and slices of spicy Italian sausages for that extra protein.
Home-cooked Nasi Lemak
Preparing Nasi Lemak at home is not difficult, but it is time-consuming. However it's all worth it when everyone, especially the Birthday Boy, appreciates the dinner!
Lao Li Da Pai Dang
When I was recently alerted about a newly-opened tze char joint near my office, I immediately found myself with my lunch partner here at this corner shophouse along the stretch of popular supper eateries in Simpang Bedok.
Chilli Padi Nonya Restaurant
Overall the food at this Michelin-endorsed restaurant is above average and comes in hearty portions. That makes their prices friendly too, just like the service. Definitely a good choice for a cosy Perakan meal.
