Everything about Food and Wine
Liu Lang Mian Noodle Bar
Japanese noodles with bold Chinese flavours, done in a casual and approachable way.
VUE Bar & Grill
There are places we return to not just for the food, but for how they make us feel. VUE is one of those.
Drim Korean Steak House
It was a night of beautiful food, wine and conversation. L’Amo captures the heart of coastal Italian dining with class and warmth, a delightful beginning to an exciting culinary chapter at Fort Canning.
L’Amo Bistrò del Mare
It was a night of beautiful food, wine and conversation. L’Amo captures the heart of coastal Italian dining with class and warmth, a delightful beginning to an exciting culinary chapter at Fort Canning.
Godmama Peranakan Restaurant
For a place I had never visited before, Godmama exceeded my expectations.
Pichon Comtesse Wine Dinner
A night of fine food, conversation, and the enduring charm of one of Bordeaux’s great estates.
Chao Shan Cuisine
It has been a while since I last visited Chao Shan Cuisine, which I still regard as one of the best, if not the best, places in Singapore for roast suckling pig.
Bhoomi by Milind Sovani
Lunch at Bhoomi was a reminder of how food can tell stories not just of heritage, but of renewal.
SABAR Singapore
We dropped by SABAR at 100 AM, a Japanese izakaya known for its obsession with one fish – saba.
SHAO 烧 @ Rangoon III
Every visit to Shao feels like a reunion with familiar flavours dressed in modern refinement, served in a space that’s equal parts stylish and homely.
