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Everything about Food and Wine

September 10, 2025

CUDO at Stanley

CUDO at Stanley Street only opened its doors in May this year, but it already feels like it has found its rhythm.

September 09, 2025

Ka-Soh

It felt like the end of an era sitting down at Ka-Soh for one last meal.

September 08, 2025

Niu Bi

Walking down Amoy Street, I couldn’t help but smile when I saw the bold red NIU BI sign hanging above the narrow staircase.

August 05, 2025

Mensho Tokyo - Singapore

A visit to Mensho Tokyo at Raffles City turned into a flavour-packed ramen adventure for the girls and me.

July 17, 2025

Chef's Tavern

Chef’s Tavern feels like a new regular spot in the making, familiar yet inventive, fun but polished. One meal in, and I’m already planning my return.

April 19, 2025

Fiz

Chef Hafizzul’s flavours are honest and bold, and his interpretation of the region’s cuisine is something special.

April 16, 2025

SHAO 烧 @ Rangoon Again

Back at SHAO because some cravings just don’t go away.

April 10, 2025

IMBUE

IMBUE offers a thoughtful and intimate journey through Asian flavours, artfully reimagined with refined European techniques.

April 10, 2025

Katsuya (The Tonkatsu specialist) restaurant

We came for Tonkatsu but left with stories and happy bellies.

April 06, 2025

Le Petit Paris

Le Petit Paris isn’t trying to impress with frills. It wins you over with charm, warmth, and quietly confident food.

April 05, 2025

Un-Yang-Kor-Dai

This Michelin-guide restaurant does not hold back on spice or flavour, and that’s exactly why it works.

March 29, 2025

Don Dae Bak

I brought my girls to Don Dae Bak for a long-overdue Korean BBQ lunch, and it was such a vibe.

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