WHAT’S NEW

Everything about Food and Wine

February 12, 2026

Tonny Restaurant

It has been years since I last stepped into Tonny Restaurant, yet the place still carries that old school charm that quietly reminds you why it has endured.

February 07, 2026

Odem

Odem felt right for this kind of evening. Relaxed but thoughtful, modern yet grounded.

February 07, 2026

Abundance - New Taiwanese Wok Sensations menu

This is Taiwanese wok cooking that feels familiar, bold and comforting all at once.

February 07, 2026

North Miznon

North Miznon is not just about the food. It is about trust, letting go, sharing plates, sharing stories, and remembering that good meals are often followed by great nights.

February 07, 2026

Liu Lang Mian Noodle Bar

Japanese noodles with bold Chinese flavours, done in a casual and approachable way.

February 07, 2026

VUE Bar & Grill

There are places we return to not just for the food, but for how they make us feel. VUE is one of those.

February 07, 2026

Drim Korean Steak House

It was a night of beautiful food, wine and conversation. L’Amo captures the heart of coastal Italian dining with class and warmth, a delightful beginning to an exciting culinary chapter at Fort Canning.

February 07, 2026

L’Amo Bistrò del Mare

It was a night of beautiful food, wine and conversation. L’Amo captures the heart of coastal Italian dining with class and warmth, a delightful beginning to an exciting culinary chapter at Fort Canning.

February 07, 2026

四季小馆·润

Warm, satisfying, and memorable. A gentle full stop to a beautiful chapter of travel.

February 07, 2026

西华路

We reached 西华路 with no plan at all, only a simple idea to spend the afternoon walking, queueing and eating.

February 07, 2026

Chen Clan Ancestral Hall

陈家祠 turned out to be one of my favourite stops in Guangzhou.

January 28, 2026

Sacred Heart Cathedral

The moment the Sacred Heart Cathedral came into view, my first thought was that I felt like I was in Europe.

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