Everything about Food and Wine
Chao Shan Cuisine
I can't help but sing praises for Chao Shan Cuisine once again, as it continues to astound me with its culinary prowess. In my humble opinion, their roast suckling pig stands out as one of the best in Singapore, boasting an impeccably smooth, glossy, and irresistibly crispy skin that sends taste buds into a frenzy. It never fails to enchant.
Braised Beef Shank (Golden Coin)
If you are seeking a truly remarkable bowl of Taiwanese-style braised beef, why not embark on your own kitchen adventure? Let the tantalizing scents fill your home and savour the satisfaction of creating a culinary masterpiece that rivals the best establishments. With a bit of patience, a medley of spices, and a passion for flavour, you too can revel in the extraordinary and savour the essence of Taiwanese cuisine in the comfort of your own home.
Nangfa Thai Kitchen
For the residents of Bedok, the abundance of options for casual Thai cuisine is a treat, especially for those living near Block 136 Bedok North Ave 3. Under the same block, you'll find two popular Thai kitchens, namely Nangfa Thai Kitchen and Nakhon Kitchen.
Sin Chao Gardens - 新潮園
Whether you are a Teo Chew food enthusiast or simply seeking a memorable dining experience, a visit to Sin Chao Gardens is highly recommended.
Chef Foong Seafood Restaurant
Located in a light industrial estate carpark in Lower Delta, Chef Foong Seafood Restaurant offers a delightful fusion of traditional Tze-Char dishes with a modern twist.
Alegria Singapore
If you are seeking a gastronomic adventure that combines the bold flavours of Filipino, Mexican, and Latin American cuisines, Alegria Singapore is the place to be. Get ready to embark on a flavour-filled journey and experience the art of bold fusion cuisine.
Eat First (食之为先)
Three weeks ago, diners bid farewell to the Eat First (食之为先) outlet at East Coast Road (Siglap). However, exciting news awaits, as the eatery is set to reopen at its father's restaurant's original location on Geylang Road in July. This reopening promises to bring back the nostalgic flavours and warm memories associated with the family's culinary heritage.
A Memorable Father's Day: A Feast of Love and Flavours
This Father's Day was a truly special one, filled with love, heartfelt gestures, and a culinary adventure prepared by my three kids.
East Treasure
Gathering with my fellow Liverpool brothers and sisters at East Treasure was a true delight as we savoured a mouthwatering dinner together. Located at Toa Payoh Central, this restaurant is the perfect spot for a satisfying meal and some quality bonding time. As we eagerly await the new season, let's dive into what makes East Treasure a standout dining destination.
Warung Selera Masakan Kampung
Step into the world of Malay Kampong-style cuisine as you discover the hidden gem of Warung Selera Masakan Kampung, nestled along Changi Road. With a rich history dating back to 1992, this culinary haven has been serving up delectable Malay fare that will transport you to the heart of traditional flavours.
Wooloomooloo Steakhouse
With its cosy dim-lit interior, stacked firewood decorations, and a captivating view of the Padang, the restaurant exuded a warm and inviting atmosphere. The open kitchen added an element of excitement, allowing us to catch a glimpse of the skilled chefs at work.
