Everything about Food and Wine
Nómada again
We were back at Nómada for dinner, a cosy room with a good buzz and dim lighting that makes conversation flow.
El Cigró d’Or
El Cigró d’Or in Vilafranca del Penedès, a Michelin Bib Gourmand recipient, delivers a well-executed and value-for-money dining experience.
Casa Amàlia
Our first meal in Barcelona at Casa Amàlia was nothing short of spectacular, a true immersion into the city’s culinary artistry.
Vicus Restaurant
Vicus Restaurant in Pals, Spain, is a culinary gem with a Michelin Plate accolade, a testament to its dedication to excellence.
La Tabarra
La Tabarra in Girona - a cosy, unassuming tapas bar that turned out to be one of my favourites on this trip.
Octopus Restaurant
Octopus Restaurant in Girona made quite an impression on us with its vibrant seafood market concept.
Vigatane Restaurant
En route from Carcassonne to Girona, we made a lunch stop at Vigatane Restaurant, a gem housed in a rustic old wine cellar.
Mesón Asador Figueres
Our destination was Meson Asador, a charming restaurant where the art of roasting meats and traditional Spanish fare takes centre stage.
Bolonia Singapore
Sharing a meal at Bolonia is like taking your family and friends on a quick trip to Spain without the hassle of packing or customs.
