Everything about Food and Wine
Octopus Restaurant
Octopus Restaurant in Girona made quite an impression on us with its vibrant seafood market concept.
Vigatane Restaurant
En route from Carcassonne to Girona, we made a lunch stop at Vigatane Restaurant, a gem housed in a rustic old wine cellar.
Le Soulier
Le Soulier in Toulouse provided a lovely lunch experience with a friendly atmosphere and good value for its €25 three-course menu.
La Basse Cour
The cold in Lagrasse that day was biting, cutting through even the thickest of layers. After exploring the historic Abbaye, we sought refuge at La Basse Cour, a cosy bistro that offered both warmth and hearty fare.
Mediacorp Old Taste Detective Season 5
Fish Head Curry, a local dish resulting from the fusion of two culinary cultures, has evolved into various flavours & cooking methods.
L'Atelier Restaurant & Winebar
Translated as "The Workshop," L'Atelier is a charming private dining spot tucked into the picturesque village of Caunes-Minervois.
La Demeure du Cassoulet
Lunch within the enchanting medieval walls of Carcassonne turned out to be a delightful surprise.
Brasserie à 4 Temps
Our first dinner of the trip was at Brasserie à 4 Temps in Carcassonne, and despite our jetlagged bodies and the biting cold winds outside, it turned out to be the perfect way to settle into this adventure.
Mesón Asador Figueres
Our destination was Meson Asador, a charming restaurant where the art of roasting meats and traditional Spanish fare takes centre stage.
Master Jack Pot (大街小巷港式私房菜)
Master Jack Pot (大街小巷港式私房菜), located near Tai Tong Restaurant and opposite Hema Hema Ice Cream, serves up a diverse mix of dishes inspired by Hong Kong private dining style.
