WHAT’S NEW

Everything about Food and Wine

October 02, 2025

Binge

It is hard to miss with its bright yellow-and-blue frontage and cheeky sandwich mascot grinning from the wall inside.

September 29, 2025

Niu Bi Again

We found ourselves back at Niu Bi again, this time to try their new Friday-only item, the NB Curry Beef Ramen.

September 25, 2025

Wing Seong Fatty's Restaurant

Back again at Wing Seong Fatty’s Restaurant with Jazz before she flew back to Canada.

September 24, 2025

Imperial Grand Cantonese Cuisine

We were back at Imperial Grand for a birthday celebration, and the spread was nothing short of a classic Cantonese feast.

September 23, 2025

CAPASSO

CAPASSO is one of those places where you immediately feel the balance of style and warmth.

September 22, 2025

One Fattened Calf

Prices are not hawker-cheap, but these burgers feel honest with quality ingredients, no shortcuts, and served in a chill setting that fits the younger crowd.

September 18, 2025

Magpie

Magpie will split the room. If you enjoy bold experiments, you might have a blast. If you crave clear identity and restraint, you may leave puzzled, like me.

September 17, 2025

Lean & Rich Bakery

We finally made it to Lean & Rich Bakery for a breakfast date with the girls.

September 16, 2025

Sagye Korean Pot Rice and BBQ

Sagye has been on Audrey’s to-eat list for a while, so I took the girls here on a work-from-home Friday for lunch.

September 15, 2025

Nómada again

We were back at Nómada for dinner, a cosy room with a good buzz and dim lighting that makes conversation flow.

September 13, 2025

Moc Quan

We popped by Moc Quan at UE Square for a simple lunch the other day. The space felt casual yet warm, like stepping into a corner eatery in Saigon.

September 11, 2025

Griglia Open Fire Italian Kitchen II

We went back to Griglia at Craig Road recently for a wine dinner. It was nice stepping into the familiar space again, the kind where you know the evening will be easy and unhurried.

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